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    Organic Trade Association Coming To Town    
    Tuesday, September 07 2010 @ 12:33 PM GMT+5
    Contributed by: cgrotke

    BusinessFun press release:

    "BRATTLEBORO, Vermont (Sept. 3, 2010)—The Organic Trade Association (OTA), which has called Greenfield, MA, home since 1990, today is celebrating the upcoming move of its headquarters to the Graduate Center building in downtown Brattleboro planned for later this fall.

    “This move by the Organic Trade Association to Vermont is a testament to the importance of organic agriculture in our state and the leadership and entrepreneurial spirit found here. I have long worked with the Organic Trade Association in Washington on organic policy matters and am delighted it has chosen Vermont as its home base and to bring these jobs to Brattleboro,” said Vermont Senator Patrick Leahy.

    Leahy, now the second most senior member of the U.S. Senate, often is called the ‘father of organic’ because as chairman of the Senate Agriculture Committee he wrote and passed the Organic Foods Production Act as part of the 1990 Farm Bill. In 2009 he was the first recipient of OTA’s Public Servant Award that recognizes individuals in government who have played key roles in organic agriculture and trade policies.

    “Marlboro College Graduate Center’s state-of-the-art facility in downtown Brattleboro will provide a nice complement to OTA’s Washington, D.C., office,” said Christine Bushway, OTA’s Executive Director and CEO. She added, “It is exciting to be moving to Vermont, well respected for its interest and support for organic agriculture, sustainability, and green initiatives, particularly at this time when OTA is marking its 25th anniversary, and celebrating the 20th anniversary of the Organic Foods Production Act.”

    In fact, despite its size, Vermont is among the leaders of organic agriculture in the United States. According to the 2008 Organic Production Survey conducted by the U.S. Department of Agriculture’s National Agricultural Statistics Service, Vermont ranked tenth of all the states in the amount of organic farms. Meanwhile, its farms’ 2008 organic sales, at nearly $73 million, placed Vermont in eighth position in organic sales by state.

    The Vermont Economic Progress Council has approved up to $86,300 in Vermont Employment Growth Incentives to enable OTA to move its operations, including membership acquisition and retention, public relations, marketing, regulatory review and tracking, support services for legislative activities and administration of USDA and other grants, to Vermont instead of remaining in Massachusetts or consolidating these operations in Washington, D.C.

    The Graduate Center building already houses a USDA service center serving all of Windham County. That office includes the Farm Service Agency, Natural Resources Conservation Service, Rural Development, and Windham County Conservation District.

    The Organic Trade Association (OTA) is the non-profit membership-based business association for the organic industry in North America whose mission is to promote and protect the growth of organic trade to benefit the environment, farmers, the public and the economy (www.ota.com). OTA represents businesses across the organic supply chain and addresses all things organic, including food, fiber and textiles, personal care products, and new sectors as they develop."

     

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  • Organic Trade Association Coming To Town | 16 comments | Create New Account
    The following comments are owned by whomever posted them. This site is not responsible for what they may say.
    Organic Trade Association Coming To Town
    Authored by: mr.mike on Wednesday, September 08 2010 @ 10:20 AM GMT+5
    Yawn, hardly a huge economic development. A whopping 15-20 jobs in Brattleboro. And probably most of the same people from mass. working there. Wow. Big deal from Leahy. Hardly the pork fat that he usually goes for.

    How about bringing some real work to Vermont.

    ---
    http://www.thoseshirts.com/images/diversity750.jpg
    Organic Trade Association Coming To Town
    Authored by: NorahCook on Wednesday, September 08 2010 @ 02:53 PM GMT+5
    Welcome, OTA! Been getting the newsletter in my email box and it's been an eye-opener every week.

    Maybe Vermont's "real work" is standing up for a clean environment, for nutritious food, for small local dairies, and for very tasty eggs from places that don't make you ill just to think about them. It's a very good fit!!
    Organic Trade Association Coming To Town
    Authored by: cgrotke on Wednesday, September 08 2010 @ 03:08 PM GMT+5
    Seems like Brattleboro's expertise in food production is
    growing, and related businesses are starting to create a
    skilled knowledge base in the region. We have experts in
    Holsteins, cheese, yogurt, etc., and now organic trade.
    Mixed messages
    Authored by: Maus Anon E on Wednesday, September 08 2010 @ 03:38 PM GMT+5
    So you're saying 20 jobs is insignificant, something we should reject?

    And you're also saying that Leahy usually brings home funding that provides far more than 20 jobs?

    ---
    Slán abhaile
    Organic Trade Association Coming To Town
    Authored by: HowardP on Wednesday, September 08 2010 @ 09:18 PM GMT+5
    Ok,so now only certain jobs that you approve of qualify as
    real work? Im sure that those 20 people working at OTA will
    be happy to hear that there not really"working" Please
    enlighten us Mike,what kinda jobs would you bring to
    Vermont? Whats that? You dont have the ability to actually
    do that? Never mind....
    Organic Trade Association Coming To Town
    Authored by: pjmelton on Thursday, September 09 2010 @ 07:49 AM GMT+5
    I'll make this simple for you. If you are sitting in the air conditioned cab of a front loader using levers to move dirt around, you are working. If you are sitting in an air conditioned office using keys to move ideas around, you are not working. Make sense?

    Well, no, but apparently it does to some people.

    It takes a very special kind of person to complain about 20 new jobs coming to town.

    ---
    "For every action, there is an equal and opposite criticism. " -- Steven Wright
    Organic Trade Association Coming To Town
    Authored by: SJD on Thursday, September 09 2010 @ 08:52 PM GMT+5
    I think what Mr Mike is referring to can be summed up in a recent and revealing University of Connecticut article written by several leading UConn economist/professors about comparing the "complete" cost of manufacturing in CT as compared to the rest of the nation.

    Surprise surprise.. Vermont came in dead last.

    Either way, the researchers conclude: “By this more comprehensive measure of cost, Vermont has the dubious distinction of being the most costly manufacturing state in the nation: a dollar of manufactured goods costs 95.9 cents to produce in the land of good dairy and small profits.”

    A little basic due diligence by a new manufacture will pick-up on this... you think?........ chilling..

    http://cteconomy.uconn.edu/articles/DH_F2010.pdf

    ---
    “Those who deny freedom to others deserve it not for themselves.”–Abe Lincoln

    Organic Trade Association Coming To Town
    Authored by: Maus Anon E on Thursday, September 09 2010 @ 11:28 PM GMT+5
    Yeah, if this was 1911, we'd be screwed. Manufacturing hasn't been a significant part of Vermont's economy for about four decades, or of the economy in the Northeast for about three decades.

    There's plenty to be concerned about in regard to economic development in Vermont, chiefly our lack of connectivity. Today, manufacturing happens in China. Business happens wherever there's internet and cell phone serive. Looking back at economy of 100 years ago might offer some good lessons, but using it as a measure of today's economy is just daft.

    One of the lessons we can learn from our manufacuring past is how important public investment in infrastructure is to our economy. As opposed to tax cuts for the wealthy and phoney-baloney schemes to hand public dollars over to corporations in return for nothing.

    ---
    Slán abhaile
    Organic Trade Association Coming To Town
    Authored by: pjmelton on Friday, September 10 2010 @ 08:30 AM GMT+5
    I don't think that's what Mr. Mike was referring to at all; you are just too lazy to start a new thread! :)

    ---
    "For every action, there is an equal and opposite criticism. " -- Steven Wright
    Organic Trade Association Coming To Town
    Authored by: mr.mike on Friday, September 10 2010 @ 09:23 PM GMT+5
    Thanks SJD, That's exactly what I was referring to. Here's an example of what's wrong with Vermont. Take the yogurt plant. They get treated like an oil refinery to get an ACT 250 permit. The contractor,who happens to be from Arizona, surprise surprise, gets delayed 2 months waiting for a permit and the site work is a nightmare because the ANR has summer buffer zone specifications and winter buffer zone speciifications. Well winter specs probably wouldn't be an issue if the friggin pinheads at the ANR would give approval in a reasonable amount of time. So why are their no vermont contractors on this project? Is it because most know what kinda friggin hassle it is to build here? And I can imagine this company from Arizona having a great impression of what it's like to build a business in Vermont.

    And this business of broadband across the state? Who the hell is going to pay for that? Especially when it's a lose lose for the companies. With the lack of population to support widespread service it will be costly for these companies.

    Unfortunately not everyone can have a "business" that sends kids overseas for the summer to the tune of 5 or 6 grand. And most Vermonters can't afford that either.

    ---
    http://www.thoseshirts.com/images/diversity750.jpg
    Organic Trade Association Coming To Town
    Authored by: Maus Anon E on Friday, September 10 2010 @ 10:25 PM GMT+5
    I think it's funny that you call other people pinheads and yet you don't get why someone wanted to put a yogurt plant here in the first place.

    ---
    Slán abhaile
    Organic Trade Association Coming To Town
    Authored by: EmilyP on Thursday, September 09 2010 @ 07:28 AM GMT+5
    I was sent this artice, about parity in food prices, this is
    relevant since the presumption that the jobs brought here
    are likely not even liveable wage one, certainly not on
    par with "VT yankee". I would like the stipulation to be
    made when a claim of job creation hits the news, of
    exactly the fact of whether they are minimum or liveable
    wage jobs, since one is a little less than one half the value
    of the other. A job that uses up all your time and still
    leaves you behind the eight ball is hardly of value to our
    community, as it squeezes the other services and it
    promotes illegal means of making up the difference.

    It is up to us to reclaim the right to make things fair. I
    hope you understand that Shumlin and Dubie are not
    about to get at the core of inequity the way I propose:
    www.vermontforward.com

    See below:

    Parity or Debt
    “Low Farm Prices Mean Bank Trouble,” making “the fight
    for eco-agriculture and clean food
    production a fight for democracy.” AcresUSA set that titled
    piece in print November, 1971. Vincent
    Rossiter (Nebraska banker), collaborating with Charles
    Walters (economist and author), pointed out
    in their article the inevitable effect when below-parity
    pricing for agriculture is fixed in practice as
    the cause.
    Parity economics means observing equity in all our
    transactions as individuals, communities, states
    and nation. “An eye for an eye,...” is a description of the
    way the world works: equity, parity. When
    we take without giving full compensation, we will not
    retain. Raw Material Economics provides a
    way to calculate the price of “full compensation,” keeping
    us in harmony with the laws of nature and
    nature’s God. There is a technical economic term for
    taking without full, just compensation. It is
    called cheating. This is the sandy foundation for those who
    claim trade generates prosperity. It
    cannot, of course, without damaging our own efforts
    toward parity and prosperity. Trade is harmless
    if we make the exchange at par, at parity.
    Agriculture generates about 70%, the bulk of our basic
    annual raw material production, the “new
    wealth” in our standard of living. Our raw material,
    agricultural base must be profitable for any other
    portion of our economy to have a chance at profitability.
    The auto companies, our industrial machine
    tool segment, are sinking in debt because agriculture has
    not generated a profit in 58 years. The
    banks, the mirrors of our economy, are in trouble for the
    same reason.
    As Rossiter and Walters wrote in that November 1971
    article, the loan to deposit ratio of U.S. banks
    at the end of 1970 was 65.2%. Year end 1952, the last of
    the parity era years, showed the ratio to be
    39.0%. In June 1929, shortly before that year’s October
    stock market “crash,” the ratio was 73.1%.
    November, 2008, saw that ratio rise to 101.5%. As of
    June 17, 2009, the loan to deposit ratio of
    commercial banks in the U.S. stood at 92.9%, according
    to the St. Louis Federal Reserve Bank’s
    statistics. Curiously, the difference between November’s
    101.5% and June’s 92.9% was over $634
    billion of loan cutbacks and deposit increases, essentially
    equal to the TARP program funds. This
    simple illustration shows that, as yet, no policies by
    Congress nor actions by the FedRes have
    improved our chances for economic recovery.
    There is no escape from bad actions leading to bad results.
    This is the way the universe works. It
    gives us hope because it also means there is certainty that
    good actions lead to good results. The
    National Organization for Raw Materials (NORM) was
    established around 1971. It picked up the
    work of the Raw Materials National Council, organized in
    1936, analyzing the track record of our
    nation’s economic operation. Economic theories were
    discarded in favor of the observed facts of our
    national economic record. Please read Unforgiven, by
    Charles Walters for the full story. (Available
    from NORM or AcresUSA.)
    Some of the main discoveries of this research are:
    given: production X price = (gross) income,
    gross raw material income (70% agriculture) X 5 =
    (earned) national income
    therefore: (gross) agricultural income X 7 = (earned)
    national income
    If agriculture makes 100% production for our needs (plus
    a strategic stored reserve for future
    adverse conditions) and ag receives 100% price for that
    production, then our nation will have 100%
    of the national income required to conduct our economic
    activity of processing, distributing and
    consuming what we have produced, and we won’t need
    any long-term borrowing (capital debt) to
    get it done. That 100% price is the parity price.
    Parity prices don’t “make farmers rich.” They allow our
    nation’s agricultural segment to develop the
    earned income required to put the profit back into our
    national economy. To that end here are some
    USDA parity prices (published monthly in Agricultural
    Prices) compared to their current producer’s
    market prices.
    Crop USDA Parity, Sept. 2009 Producer’s Market Price
    All Wheat, Bu ..................... $13.50
    .................................. $4.32
    Corn, Bu ............................... $8.34
    .................................. $3.34
    Cotton, Lb ............................. $1.82
    .................................. $0.49
    All Milk, Per Cwt ............... $44.60
    ................................ $12.04
    Dry Edible Beans, Cwt ....... $65.20
    ................................ $30.64
    Potatoes, Cwt ...................... $19.10
    .................................. $7.64
    Soybeans, Bu ...................... $20.30
    .................................. $9.95
    Apples, Fresh, Lb .................. $0.771
    ................................ $0.33
    Beef Cattle, Cwt ............... $238.00
    ................................ $80.92
    Hogs, Cwt ......................... $130.00
    ................................ $37.70
    Eggs, Doz ............................. $2.13
    .................................. $0.77
    Our communities are in trouble, our states are in trouble,
    our dollar is in trouble, our banks are in
    trouble all because we are enthralled to the “cheaper food
    is better” myth. Produce and demand
    quality, pay and be paid for it. The chart below shows
    what has happened to gross ag income since
    the latest 1947-1949 balanced parity base period. Parity IS
    a solution to our economic problems. It
    worked for us during three parity periods in the 20th
    century, the last one (1947-1949) being the
    result of consciously adopted public policy. If we act from
    wisdom to choose it and join with
    political will to make it happen, we can rely upon it
    working again. Universal equity measured with
    sound money can create a prosperous nation. As Carl
    Wilken stated, “If the price of raw materials is
    in balance with the costs of labor and capital in the rest of
    the economy, you cannot have a
    depression.”
    Gross Ag Income as % of National Income, 1947-49 avg
    thru 2007
    2%
    4%
    6%
    8%
    10%
    12%
    14%
    '47-'49 avg.
    1952
    1954
    1956
    1958
    1960
    1962
    1964
    1966
    1968
    1970
    1972
    1974
    1976
    1978
    1980
    1982
    1984
    1986
    1988
    1990
    1992
    1994
    1996
    1998
    2000
    2002
    2004
    2006
    Provided by NORM, 06/09
    Randy Cook
    President
    National Organization for Raw Materials
    www.normeconomics.org
    © 2009 Randy Cook, all rights reserved
    10/09
    Organic Trade Association Coming To Town
    Authored by: HowardP on Thursday, September 09 2010 @ 09:31 AM GMT+5
    Thanks Emilyp for speaking up for farm price parity! This is a
    subject that is never discussed by anyone in politics today. I
    actually remember reading Acres USA in 1971 and reading
    and learning about price parity from them. It is a very
    complicated subject that most people simply go blank when
    talking about it. I have watched so many farms near me go
    out of business since then that I have simply lost count.
    Anyways,thanks!
    Organic Trade Association Coming To Town
    Authored by: David on Thursday, September 09 2010 @ 07:51 AM GMT+5
    did anyone notice that it looks like it says "organic trade ass"
    on the main page .....
    lol
    this is my bevis and butthead moment

    ---
    Lefty,liberal,Commie,Pinko,Hippie
    Organic Trade Association Coming To Town
    Authored by: spoon on Thursday, September 09 2010 @ 08:49 AM GMT+5
    Leahy wrote the organic standards? I doubt he wrote one word of them.
    I doubt anybody on his staff wrote one word of them. I doubt Leahy had
    much interest at all in organics until pressure and smart politics inclined
    him in that direction. Did he support organics once the ball was rolling?
    Yes. Give him credit for that.
    I was working for Northeast Co-ops in the 80's and 90's and clearly
    remember the very difficult and strenuous fight to get useful standards
    approved by the Feds. I don't recall hearing Leahy's name in the mix, but
    then again I can't claim that he wasn't of assistance. I do know that most
    of the impetus came from organic farmers and the natural foods co-ops
    and related organizations across the country.



    ---
    spoon agave
    Organic Trade Association Coming To Town
    Authored by: HowardP on Thursday, September 09 2010 @ 09:36 AM GMT+5
    Spoon,Grace Gershuny was our Vermont NOFA representative
    on the board that helped write the standards. It was a long
    and contentious process that in the end wasnt a bad template
    to go forward with. While Sen. Leahy probably didnt actually
    write the standards,he bravely stood up and was very vocal in
    supporting the standards and deserves all the credit due him.
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