Food

Sept 25      Baked Ziti w/Meat Sauce

Green Beans

Carrots

Honeydew Melon

August 18           Meatloaf w/Gravy

Garlic Mashed Potato

Peas & Carrots

Apple Crisp

Sept 11       Beef Stew over Biscuit

Yellow Squash

Green Beans w/Onion & Peppers

Pineapple

Sept 4        CLOSED FOR LABOR DAY

Sept 5         BBQ Chicken

Ranch Veggie Salad

Baked Beans

Watermelon

August 28       Hot Dog & Beans

Cole Slaw

Baked Beans

Banana

August 21      Sesame Chicken

Rice w/Oriental Vegatables

Asparagus

Pineapple

August 14       Chicken & Broccoli Alfredo

Brussel Sprouts

Stewed Tomatoes

Chocolate Pudding

August 7           Beef & Bean Chili

Sweet Potato Fries

Yellow Squash

Jell-O w/Fruit

July 31      Beef Lasagna

Asparagus

Garlic Bread

Tropical Fruit

July 24          Pulled Pork

Baked Beans

Cole Slaw

Mandarin Orange

July 17        Hot Dog on a Bun

Sweet Potato Fries

Baked Beans

Apple

July 3          Chicken Salad Sandwich

Pasta Salad w/Veggies

Cole Slaw

Peaches

July 4          CLOSED FOR THE 4TH

June 26        Swedish Meatballs over Pasta

Brussel Sprouts

Carrots

Peaches

June 19          CLOSED FOR JUNETEENTH

June 20         Beef Stew w/Biscuit

Yellow Squash

Green Beans w/Onions

Orange

June 12      Spaghetti & Meatballs

Broccoli & Cauliflower

Garlic Bread

Honeydew Melon

June 5           Beef & Cheese Burrito

Mexican Rice

Black Beans & Corn

Apple Sauce

May 29       CLOSED FOR MEMORIAL DAY

May 30        Pulled Pork

Baked Beans

Cole Slaw

Pineapple

May 22           Ham Steak w/Maple Sauce

Mashed Potato

Yellow Squash

Brownie

Dosa Kitchen food truck has started its ninth season! This year we are located on the beautiful Winston Prouty campus at 209 Austine Drive, Thomas Hall, in Brattleboro. Our hours are Friday, Saturday, Sunday (and holiday Mondays) 11:30-3:30. Our food truck is right outside our new dosa batter factory, with a small factory store to pick up dosa batter, other products, and dosa merch. The store has the same hours as the food truck. We hope to see you there!

May 15        Pork Loin w/Gravy

Yukon Mashed Potatoes

Cauliflower & Broccoli

Peach Cobbler