Food & Lodging

Deer Ridge Farm
Deer Ridge Farm is owned and operated by Jerry Smith and Susan Peters. We produce cut flowers, wood-fired maple syrup, raw honey, and berries, in the hills west of Brattleboro. We specialize in cut flower arrangements for weddings and other special occasions.

You can find us at the Brattleboro Area Farmers’ Market and the West River Farmers’ Market during the summer, and at the Brattleboro Winter Farmers' Market from November through March.

Our farm stand is open year round. You can buy flowers, maple syrup, maple candy, raw honey, berries, vegetables, and our own non-GMO popcorn right at the farm! We also ship our products.

Phone
(802) 254-3540
4057 Hinesburg Road
Guilford, VT
05301
MamaSezz
MamaSezz delivers whole food plant-based meals to your door, already cooked! You can also pickup ready-made meals at our Brattleboro store location Thursday through Saturday.

Get healthy meals on your table in minutes...no cooking required.

Not only does a whole foods plant-based diet give us the energy we need to live and love life, it also reduces the risk for some serious chronic illnesses, including heart disease, type 2 diabetes, and hypertension.

Keeping our bodies healthy helps the planet stay healthy, too. It's estimated if more folks tried a mostly plant-based diet, food-related greenhouse gas emissions could be reduced by 55 percent.

Pretty wild, huh? All from adding a few more plants to our plates. So, we're making it easy to do like your MamaSezz…eat your fruits and veggies!

All our meals are gluten-free, and oil-free. No added sugars, no added preservatives. Just healthy plant-based whole foods! Whether you’re a plant-based expert, a curious newbie, or a cheeseburger connoisseur, everyone’s welcome at our table

Web Address
Phone
800-212-8913
127 Marlboro Road
05301
Visit the WINE TASTING ROOM Sat/Sun (11 am - 5 pm) till November
Local NH winery producing intense, fruit forward, approachable wines made from grapes grown in their 6-acre vineyard just 20 minutes from Brattleboro.

Owners of the Poocham Hill Winery, Mame ODette and Steve Robbins built out their winery in the 1830’s vintage barn in 2004. Poocham Hill farm became known for its garlic, fennel, heirloom tomatoes, and leeks but in 2010 Mame decided to retire from the fresh vegetable business and help make the winery into a successful business starting in 2011.

ODette and Robbins say wine making blends in perfectly with the rural character of the Monadnock Region. They're reluctant to expand much further, satisfied to perfect the operation as is, though they have added some semi-sweet wines to their inventory.

“Vineyards are another way of protecting open space and keeping the agricultural feel of the country in our area,” ODette says. “That's what agriculture is all about — neighbors helping neighbors.”

Opened in 2011, the winery creates some of the only varietal wines produced in New Hampshire and some very creative, new, and unique blends — expressing the soils, climate, and terroir of the Connecticut River hillsides where their vineyard is located.

The Poocham Hill Winery is open seasonally — from June through November — Saturdays and Sundays (11 am - 5 pm). Or by appointment. Please call ahead for large groups.

Phone
603-399-4496
Business Tags
226 Poocham Road
03467